Sourdough Master Class
Ready to start making sourdough bread? This class will teach you everything you need to know to make delicious artisan bread from home on any schedule and at any skill level.
See What Others Are Saying
A breath of fresh air after using someone else’s “how to”
Tami Mackivitch
No stress, great explanations and visuals.
No stress, great explanations and visuals.
Read LessPerfect beginner class!!
Seana Signor
This class gave me the confidence to start my sourdough starter and my first bake!
This class gave me the confidence to start my sourdough starter and my first bake!
Read LessSourdough Master Class
Inga Shvartsman
Great class! very easy to follow. has a lot of information and great advice. Thank you so much for positive encouragement! I would definitely recommend this class to my friends!
Great class! very easy to follow. has a lot of information and great advice. Thank you so much for positive encouragement! I would definitely recommend this class to my friends!
Read LessLoved it
Rachel Marin
This was so easy to understand and well put together. I can’t wait to start baking!!!
This was so easy to understand and well put together. I can’t wait to start baking!!!
Read LessPerfect beginner class!!
Seana Signor
This class gave me the confidence to start my sourdough starter and my first bake!
This class gave me the confidence to start my sourdough starter and my first bake!
Read LessLet's Make Bread!
From making a starter to enjoying your first loaf I'll walk you through every step of the way
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Request a Dehydrated Sourdough Starter
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Class Introduction
FREE PREVIEW -
Benefits of Sourdough Bread
FREE PREVIEW -
Baking Supplies
FREE PREVIEW -
Ingredients
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Join the Private Facebook Page
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Sourdough Starter vs Discard
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Reactivating Dehydrated Starter
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Starting a Starter from Scratch
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Maintaining & Feeding your Sourdough Starter
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How Much to Feed your Sourdough Starter
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Signs your Sourdough Starter is Ready to Use
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Troubleshooting your Starter
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Step 1: Mixing Ingredients
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Step 2: Stretch & Folds
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Adding Mix-Ins
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Signs Bulk Fermentation is Complete
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Step 3: Shaping the dough
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Step 4: Final Proof
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Step 5: Score & Bake
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Sourdough Bread Recipes: Traditional vs Simplified and Sample Schedules
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Cutting & Storing Sourdough Bread
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Why Bake with a Dutch or Bread Oven
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Making your Loaf More Sour
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Manipulating a Recipe with Baker’s Math
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Making Sourdough in Bulk
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It’s just bread! Stop stressing & have fun!
FREE PREVIEW
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All Roads Lead To Sourdough eBook
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Traditional Sourdough Bread Recipe and Sample Schedule
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Simplified Sourdough Bread Recipe and Sample Schedule
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Chocolate Sourdough Bread Recipe
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Favorite Sourdough Recipe Links
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Troubleshooting FAQ
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Links to Baking Supplies
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About this course
- $75.00
- 34 lessons
- 2 hours of video content
Welcome!
I'm so happy you're here.
Emily Christensen
Hi, I’m Emily, the owner of Country Roads Sourdough. I’m a busy mom of 2, sourdough lover, barre instructor, medical student wife, and crochet hobbyist. I started making sourdough bread five years ago with no background in bread making and fell in love. Over the last three years, I have been teaching others my no-stress approach to making delicious sourdough bread at home on any schedule and at any skill level. I am firm believer that anyone can do it. It doesn’t have to be so serious and you don’t have to abide by all the rules. It’s just bread! You skipped a feeding, left the dough out a little too long, or forgot a step? It’s going to be ok! Let me tell you a little secret, my family happily eats all of my mistakes. So throw some butter on it and call it a day. Let’s take the pressure off of “being perfect” and just enjoy some homemade bread.
You Can Do This!
Making delicious sourdough bread doesn't have to be so overwhelming. I'll take you through the process step-by-step and provide my best tips and tricks along the way. Whether you are a seasoned baker or brand new we will have you making bread in no time.